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Cooper's Hawk coming to Gilbert in 2023

Winery and restaurant holding interviews, hiring events

Posted 11/15/22

Cooper’s Hawk Winery & Restaurants will open its third Arizona location at 2290 S. San Tan Village, Gilbert, in early 2023.  

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Coming soon

Cooper's Hawk coming to Gilbert in 2023

Winery and restaurant holding interviews, hiring events

Posted

Cooper’s Hawk Winery & Restaurants will open its third Arizona location at 2290 S. San Tan Village, Gilbert, in early 2023.  

It will be the brand’s 54th location, including restaurants in Scottsdale and Chandler.  

"Gilbert is a thriving city with new families, professionals and retirees calling it home," founder and CEO Tim McEnery said in a release. "As the city grows, Cooper's Hawk wants to be there to grow along with it." 

Each Cooper’s Hawk location offers wine tasting, a wine club, a shop with wines and accessories and a dining area suitable for leisurely dining and business meetings. The menu features dishes that pair naturally with Cooper’s Hawk wines. 

 Wines are made and aged at the company’s main winery in Illinois and served at locations onsite.    

"Like the rest of Arizona, the people of Gilbert are lively, active and approachable and we believe our newest location celebrates that lifestyle," McEnery said in the release. 

The Gilbert Cooper’s Hawk will be hiring more than 165 employees for jobs at the new location ranging from line cooks to tasting room attendants. Full-time and part-time positions are available, with the full-time positions offering benefits including 401(k) match, 50% off food, 40% off wine, 20% off retail, healthcare benefits and more. 

The hiring space opened Nov. 14 and is open Monday through Saturday 8 a.m.-6 p.m. and closed on Sundays, Thanksgiving, Christmas Eve and New Year’s Eve. The hiring events will take place Nov. 30 and Dec. 14 at 3707 E Southern Ave., Ste. 2034, Mesa. Open interviews are scheduled for 8am - 6pm. Applicants should have a passion for customer service, and a love and understanding of fine wine and food. They can call 480-801-9463 for more information.